Food Menu

Appetizers

JET STAR FRIES
$10.47

Applewood bacon, grated mozzarella cheese and melted cheddar cheese.

FRIES – JUST FRIES
5.47

THE HANGOVER
11.47

Home-made chili piled high on top of our best, cheese covered fries, a dollop of sour cream and shredded cheese blend, diced tomatoes and onions sprinkled all over.

ZUCCHINI FRIES
9.47

Seasoned, fried served with remoulade sauce.

FRIED PROVOLONE CHEESE!
9.97

Like small Frisbee’s that fly in your mouth – Best, tastiest provolone we can find – hand-breaded and seasoned by us, (the kitchen staff) then fried to a golden brown and served with our house gravy.

COSMIC STREET CORN
4.47, Plate of 4 $14.97

Whole ears of corn cooked and then treated to our secret sauce sprinkled with parm and fresh herbs. Please limit yourself on this item – it has been shown to be addictive!!!! No fork supplied. Carlos is the man!!!!

THE MIGHTY MONSTER MEATBAL
7.97

Soaked in all that gravy goodness, topped with melted motz.

ARTICHOKE SPINACH DIP..
11.97

Fresh house-made dip with our house-made Pita bread. Extra bread......... 1.77

The BEST WINGS IN TOWN
$15.97 10 Wings, $26.97 20 Wings

One sauce per order, $2 extra for all flats or drums. Sauces: Hot, Mild, Teryaki, Barbeque, Gold Rush, Sweet Red Chili, Mango Habenero, Chipotle Ranch. Extra ranch, bleu cheese or wings sauce + $.50

PHEONIX BUFFALO DIP
11.97

Chicken drenched in our house buffalo dip mixture and topped with jalapenos. Just as hot as the breath of the phoenix

ASTRO’S CHEESY BREAD
5.97

Home-made toasted Italian bread, covered with melted butter, fresh garlic & our grande cheese, house gravy for dipping.

PESTO MOON CHEESY BREAD
7.97

BRUCHETTA
9.77

Ricotta topped with tomatoes, basil, garlic & balsamic glaze. Served with toasted bread slices.

BAD ASS BOWL OF CHILI
6.47

Beans, onions with cheese and sour cream

ASTEROID CORN NUGGETS
9.97

Fried corn pieces served with jalapeno ranch

FRICKLES
9.97

Bite sized pickles, lightly battered and fried. Served with a side of remoulade
From Mother Earth

Add chicken to any salad $3.77. Substitute Romaine for $.97. DRESSINGS: Ranch, Bleu Cheese, Poppyseed, Balsamic Vinagrette, Creamy Caesar, Greek Feta, Red Moon Vinnaigrette

HOUSE SALAD
5.47/8.97

Lettuce, shredded motz, pepperoncini, black olives, tomato, cucumber, red onion – a smaller portion

FULL MOON CAESAR SALAD
5.47/8.97

Romaine, asiago, parm, and croutons tossed in Caesar

GALAXY GREEK SALAD
10.97

Feta, stuffed grape leaves, kalamata olives, pepperoncinis, black olives, tomatoes, red onions, cucumbers and sweet cranberries for fun.

AWESOME ARUGULA
10.97

Fresh Arugala, strawberry, feta, walnuts, red onions and balsamic vinaigrette.

AURORA BOREALIS ANTIPASTO SALAD
12.97

Tomato, onion, provolone, roasted red peppers, red onion, cucumber, ham, pepperoni, salami, giardiniera peppers, pepperoncini, fresh motz, shred mozzarella and black olives

MIGHTY MEATBALL SALAD
12.97

Our 8 oz meatball, house marinara, fresh ricotta, melted motz with a nice salad right next to it.

RED HOT MOON SALAD
11.97

Fresh chopped romaine tossed in chipotle ranch, topped with croutons, tomatoes, Gorgonzola cheese, red onions and spicy, crispy chicken.

BLUE MOON GORGONZOLA
10.97

Tomato, Mandarin oranges, cucumber, onion, pepperoncini, black olives, walnuts and Gorgonzola cheese.

THE CASSIOPEIA COBB
12.97

Diced tomatoes, bacon, avocado, egg, Gorgonzola cheese, cucumber, diced chicken and red onion.

OVER THE MOON KALE SALAD
10.97

Fresh kale, broccoli, walnuts, red onions, cherry tomatoes, goat cheese, diced eggs, craisins with a poppy seed dressing.

SATURN SPINACH SALAD
12.97

Diced cucumber, boiled egg, diced red onion, fried chicken tenders, served with dressing of your choice.
Subs and Paninis

Add Fries $2.75. Add House Salad/Small Caesar $3.37

AVO LOVE
$12.97

Turkey, provolone, bacon, sliced avocado and spread with fig jam. Panini only

MIGHTY MEATBALL PARM
12.47

It’s our meatball parm sub. 8 oz meatballs – sauce it and cheese it and toast it. Sub only.

BIG CITY CHUCKS NEW YORK CHEESE STEAK
12.47

Served with cheese sauce, American cheese, peppers, onions & mushrooms. Sub Only.

NEIDERMEYER’S PURPLE PERFECTION
10.97

Fried eggplant, sauce and motz. Sub Only.

LUNAR ECLIPSE
12.47

Turkey, fresh mozzarella, roasted red peppers, and sun-dried tomato pesto aioli. Panini only

SOLAR ECLIPSE
10.97

Pesto with fresh mozzarella and sliced tomatoes topped with basil and balsamic glaze.

APOLLO’S GYRO
11.97

House-made pita bread, Gyro meat, feta, red onion, lettuce, tomato & Tzatziki sauce.

THE COOS-COOS BUSTEMONTE CUBAN
12.47

Sliced pork, pickles, swiss, ham and mustard sauce. Panini only.

THE FARMINGDALE EXPERIENCE
12.47

Italian breaded chicken, house gravy, motz. Sub only.

THE GOOD FELLA PANINI
11.97

Ham, Genoa salami, pepperoni, provolone, lettuce, tomato, red onion, roasted peppers, oil and vinegar. Panini only.

SAUSAGE AND PEPPERS SUB
12.47

Mild Italian sausage mixed in onions and peppers topped with American cheese. Served with side of gravy. So chunky you would think you were served an asteroid belt!

THE WINDY CITY BEEF
12.47

Seasoned slice ribeye with girdelli peppers topped with melty American cheese! Served with au jus. Definity cool enough to bow your hair back!
Calzones and Strombolis

20 Minutes to Bake these Puppies!

SUPER NOVA FRIED CALZONE “BOARDWALK STYLE”
11.97

Stuffed with our blend of fresh Ricotta cheese, spices, flavors & mozzarella. Bucket listed Reg Topping (limit 3) .................................... $.75 ea Gourmet topping (limit 3) ..................................1.00

THE CLASSIC “HALF MOON” BAKED CALZONE
11.97

Stuffed with our blend of fresh ricotta cheese, spices, flavors and mozzarella Reg topping (limit 3)....................................... .75 ea Gourmet Topping (limit 3) ..................................1.00

KALA CALZONE
12.97

Spinach, feta, motz, garlic and light Kalamata olive baked crispy and covered with garlic butter

THE “PRETTY BIRD” BAKED CHICKEN STROMBOLI
12.97

Grilled chicken, spinach, fresh mushrooms, fresh garlic, mozzarella,and provolone rolled up, baked & coated with garlic butter and parm (No Substitutions or Additions)

UNCLE’S BOLI MADNESS
12.97

Philly meat, caramelized onion, green peppers, cheddar cheese sauce, garlic & motz. It’s off the chain. (No Substitutions or Additions)

HOLY NY BOLI
12.97

Sautéed green peppers, onions, garlic, sausage, provolone, mozzarella, and Romano cheese. Rolled up tight and baked and coated with garlic butter & parm (No Substitutions or Additions)

PLANET PEPPERONI BREAD
12.47

Sliced pepperoni, fresh garlic, provolone, and mozzarella baked and brushed with garlic butter and sprinkled with our best parm and love (No Substitutions or Additions)
Moon Dog's 9 Dinners

Add a salad for $2.97

ANDROMEDA BUFFALO MAC
18.97

Can’t guess why we named this one Andromeda, it is out of this galaxy! Velvety cheese pasta tossed in spicy buffalo cream.

FARMER DAVE’S CHICKEN PARM
18.77

Tender butterflied chicken, hand pounded, coated in breadcrumbs, covered in gravy & baked to perfection. Served with a side of spaghetti.

THE HOT MESS
15.97

Home-made chili beans over spaghetti, then piled with four blends of cheese, topped with sour cream, chopped onion and tomato.

BOW TIE A LA VODKA
17.97

Top Shelf, Flamed 3 feet high, Garlic sliced Prosciutto, and diced Roma tomatoes all tossed in a velvety pink sauce.

MIMI’S OLD SCHOOL LASAGNA
18.97

Fresh ricotta, lightly seasoned ground beef, 5 different cheeses, fluffy lasagna noodles.

JOHNNY’S ALFREDO
17.97

40% heavy cream, fresh garlic, butter, the secret 3 cheese blend, some white pepper tossed in al dente pasta. add grilled or fried chicken…3.17

LEGO MY EGGPLANT
17.47

Double stacked, hand dipped, lightly fried eggplant topped off with gravy & shredded mozzarella. Served with spaghetti.

SPAGHETTI AND MONSTER MEATBALL
16.29

A flavorful blend of beef and pork rolled with 2 different cheeses and herbs. Served on al dente pasta and gravy.

TERRA PESTO PASTA
17.97

Bow tie noodles, spinach, tomato all tossed in a pesto cream sauce. This one comes in dressed to impress, Bow Tie and all! Our house tailored Pesto Cream Sauce and then we cook in fresh spinach and tomatoes.
Pie Menu

All of our food is made to order and as fresh and natural as we can get, so it might not be as quick as you might be used to. If the place is slammed, it could be 30, 40, 50 minutes for food. So relax, chill, the food is cooking. And if you are not happy with anything, please let us try to make you happy before you leave

CHICAGO STUFFED PIZZA PIE
Cheese: $15.97 Each Topping $2.57 Each Gourmet $2.97

10” (Serves 2-3) Please allow 25-30 min. to bake, Longer if we are busy

NEW YORK THIN AND CRISPY PIE 10"
Cheese 10" $11.97 14" $15.47 16" $17.47

EACH TOPPING FOR NY THIN
10" $1.47 14" $2.27 16" $2.77

EACH GOURMET FOR NY THIN
10" $1.97 14" $2.97 16" $3.57

MEAT TOPPINGS

Beef, Sausage, Pepperoni, Ham, Salami, Sliced Meat Balls, Bacon, Anchovies

FRUIT AND VEGGIE TOPPINGS

Tomatoes, Mushrooms, Fresh Garlic, Green Peppers, Jalapeno Peppers, Coconut, Pineapple, Black Olives, Broccoli, Spinach, Hot Cherry Peppers, Banana Peppers, Green Olives, Red Onions, Fresh Basil. Cranberry

GOURMET TOPPINGS

Artichokes, Sun Dried Tomatoes, Kalamata Olives, Roasted Red Peppers, Eggplant, Grilled Chicken, Feta, Gorgonzola, Cheddar, Fresh Mozzerella, Fresh Ricotta, Swiss, Goat Cheese, Gouda, Pulled Pork

GLUTEN FREE CRUST
$2.50

10" crust only

VEGAN CHEESE
10”: 1.97 / 14”: 2.67 / 16”: 3.97 Or Chicago style 3.97

You can veganize any pie in the house

CAULIFLOWER CRUST
$2.50

10" crust only

SLICE OF CHEESE PIZZA
$3.77

Regular toppings $.65 each, Gourmet $.95 each, Limit 3 Toppings per Slice
Specialty Pies

No substitutions. We can still make your perfect pie but you’ll need to build it from our custom pie options. Thanks... - your pals in the kitchen! :)

THE PURPLE MOON

Eggplant, fresh mushrooms, fresh tomato, garlic, sliced sausage over our traditional pizza sauce. When it comes out we put dollops of our fresh ricotta on top

BARK AT THE MOON BBQ

Diced fire roasted BBQ chicken, red onion, diced pineapple, smoked gouda with a barbecue base and our famous blended motz

THE HAWAIIAN FARMER

Diced ham, chunks of fresh pineapple, special blended cheese and shredded coconut for some Don Ho flair

ORION'S BELT BLT

A real out of this world experience, applewood bacon, mozzarella, some homemade Ranch as the base, Bake it ……. THEN we add fresh lettuce, tomato and a drizzle of house cold ranch over top

GOAT, WITH FULL MOON PRESENTATION

(or the #8) Atop a pesto base, hand selected and sliced prosciutto de Parma, fresh sweet goat cheese, baked to crispy excellence. We top with cold, fresh diced tomatoes, baby leaf spinach, fresh basil, dressed with balsamic glaze and XXX virgin olive oil. Gotta love it...

THE BIG DIPPER

Real special sauce, seasoned ground beef, bacon, cheddar, motz, onions and pickles – then we add fresh lettuce & tomato. It’s a burger??? It’s a pie??? Its good!!!

POPE OF GREENWICH VILLAGE

Okay, we borrowed the name cause its so cool… – Fresh tomato, fresh mozzarella, fresh basil, garlic, mozzarella and pesto – “A Delight” to see and eat.

THE MOTHER NATURE

Fried eggplant, black olives, tomato, red onion, artichokes, garlic, spinach, blended motz and parm Romano cheese, all the fresh veggies needed to be healthy.

“THE ORACLE”-A SPARTAN FEAST

Tzatziki sauce as a base, real Gyro meat, blended motz, diced onion, kalamata olives, feta, fresh tomatoes and garlic – then add fresh lettuce & a side of Tzatziki Sauce.

PILAR’S KEY WEST CUBAN

Real Cuban mustard sauce, pulled pork, ham, garlic, Swiss cheese, motz and chopped pickles. It’s a Cuban pizza- Got it. (PILAR ???)

THE MOON DOG MEATEOR

Beef, sliced sausage, pepperoni, ham, sliced meatballs, bacon & double cheese. Obviously not a vegetarian pizza

SPACE TRASH

Ham, beef, garlic, green peppers, bacon, pineapple, black olives, pepperoni, onions, tomato, and that special blended cheese

THE MILKY WAY

All natural fresh whole-milk ricotta, some cream and olive oil, roasted garlic, fresh spinach and diced tomatoes with motz and parm cheese. (It’s a white pie)

THE PHOENIX, BUFFALO CHICKEN PIZZA

Chipotle Ranch, motz, gorgonzola, red onion, crispy buffalo chicken pieces and topped off w/ a spiral of buffalo sauce...Like a fire ball of hot love for your mouth

PLANET PIGGY

Red onion, motz, Latin cheddar blend, real carnitas, some garlic, our house mango habeñero sauce, diced tomatoes. Topped with fresh cilantro…. This piggy can fly?

HOLY MAC N CHEESE, BATMAN

Ya, we put mac and cheese on a pizza, add some bacon, and some garlic toasted bread crumbs and then bake that bad boy till it’s perfect.

SHROOM MY SHROOM

Light garlic and olive oil, rosemary, mushrooms, sliced sausage covered with motz cheese. Topped with fresh arugula and balsamic glaze

THE CHICKEN NATURAL

On a garlic and oil base diced chicken, spinach, fresh mushrooms, garlic, whole cherry tomatoes and motz... Naturally good.

THE ORIGINAL MARGARITA

Tomato sauce and fresh garlic, baked for 10 min then we remove it from the oven, add slices of fresh motz, bake another 5 minutes. We take it out, add chopped tomato, fresh basil and drizzle it with extra virgin olive oil.

PHILLY CHEESESTEAK

It’s a Philly Cheesesteak, No it’s A Pizza! Tasty layers of steak, grilled yellow onion, grilled green peppers, mushrooms, and cheese sauce topped with shredded mozzarella.

PDF Menu

Specials

Munchy Monday

30% off Strombolis and Calzones on Mondays! + 1/2 off Bottles of Wine (Dine in only)

Trivia and Takeout Tuesdays

Trivia Tuesdays at 7pm
Also Buy One Pie, Get One 1/2 Off for takeout

Wing It Wednesdays

$1 Wings All-Day, Dine-in only (Limited Time)

Thirsty Thursday

HAPPY HOUR ALL DAY! + $4.27 Dessert All Day Dine In

904 Lunch Deal

$9.04 for Two 1-Topping Slices & a Drink or 1 Topping Slice, Salad & Drink. 11am-2pm Monday-Friday, Dine-in or carryout only

Happy Hour Daily

3pm to 6pm, $3 Domestic Beer and House Wine.

History

About Us

We've Been Known To Serve A Good Za

Chicago deep-dish & NYC-style pies are served at this vibrant local pizza pub with pastas & subs. Moon Dog is open daily for lunch and dinner.

Call Us

When We're Open

Hours

Sunday - Thursday 11:00AM - 9:00PM

Friday - Saturday 11:00AM - 9:30PM